New PDF release: An Accidental Pioneer. A Farm Girl's Drive to the Finish

By Lorene McCormick Burkhart

Lorene Burkhart used to be a pioneer within the company global, turning into the 1st girl named head of an incredible division for Borden's meals, that of latest Product improvement. She held various different positions in American organizations prior to starting to write, modifying an Indianapolis journal and founding her personal publishing corporation. This booklet strains this philanthropic civic leader's heritage as a small city farm woman close to Vincennes Indiana and is stuffed with the wealthy tradition of southern Indiana.

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Extra info for An Accidental Pioneer. A Farm Girl's Drive to the Finish

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So did his faith, which never wavered, even when his life took unexpected turns. After my parents’ marriage they settled on a rented farm a few miles from Decker, where Dad continued to teach at the high school for another three years, until 1926. The town of Decker in the early part of the century was a lively little community of about four hundred. It was about a quarter of a mile from the White River, and was situated on the C&EI Railroad, which gave it the double advantage of both river and railroad transportation for people as well as the shipping and receiving of goods.

Little Eddie was my playtime assistant until he grew old enough to be interested in more boy-type activities than pretend cooking. ” We’d often stay there until Mother came looking for us when it was time to come in. Sometimes we would see rabbits in the orchard and Mother would tell us to put salt on their tails to catch them. It took us awhile to figure out the humor behind that advice. A peddler who stopped by once every week provided a welcome break in our routine. Gaylord Meyer drove a small, enclosed truck that he kept stocked with food staples and a few treats for children, such as lollipops and penny candy.

Was relegated to the back porch. Because it wasn’t heated, though, it didn’t get much winter usage, except for storage. As was typical in farm houses, we had a cellar, and in its cool depths were shelves to hold jar after jar of home-canned fruits and vegetables, potatoes grown in the garden, a metal can of the lard we used for frying and baking, and bushel baskets full of fruit jars as they were emptied throughout the year. The empty jars always managed to accumulate a considerable quantity of dead bugs over the months, and during canning season it was my job to empty the little carcasses out and wash the jars.

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An Accidental Pioneer. A Farm Girl's Drive to the Finish by Lorene McCormick Burkhart


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